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![](https://static.wixstatic.com/media/39398a_c5548ddeea3f44ba88d21dd32edb06e4~mv2.jpg/v1/fill/w_68,h_91,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/39398a_c5548ddeea3f44ba88d21dd32edb06e4~mv2.jpg)
LA MENCÍA
Production- Limited edition craftsman wine.
Variety - 100% Mencía.
Vineyards and elaboration – More than 60 years, 500-700 m height. The Mencía is fermented in stainless steel barrels for alcoholic and malolactic fermentation, separately for each vineyard in order to keep and obtain the characteristic attributes from each one.
![](https://static.wixstatic.com/media/39398a_d826fd0ac2f84c8c9fd395457ef25e0a~mv2.jpg/v1/fill/w_69,h_92,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/39398a_d826fd0ac2f84c8c9fd395457ef25e0a~mv2.jpg)
The appearance
- cherry with purple violet of medium layer
The nose
- medium intensity, with notes of dark berries: Black berry and blackcurrant, lactic notes.
The palate
- medium intensity, medium body and soft tannins together with moderate alcoholic. Nice and round. Persistence, medium
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